Zoé en Vacances

Young, lively, and fresh drink.
Explosion of autumn spices, tartness.
We re-fermented Ontario cherry pomace with water and cider.
Bottled a month after harvest with linden honey from Anicet in Ferme-Neuve to produce a natural bubble.
The cherry wine is resting in cask… to be continued!

Cherry Beverage.
Natural fermentation without oenological additives, without sulfites.
Punching down cherry pomace with water and cider for five days.
Second fermentation in bottle with linden honey liqueur.
Non-disgorged.

Montmorency Cherry, linden honey, apple.
Montmorency Cherry (Fenwick, Ontario), harvested mid-July 2022.
Linden honey (Ferme Neuve), harvested early August 2022.
Apple (Frelighsburg), harvested autumn 2021.

355 mL

4%