Sirop de Caramel Salé

A lightly roasted and buttery caramel envelops the tongue with its syrupy texture, awakening a pleasant salty finish in the mouth.

This velvety caramelized sugar features hints of vanilla, butter, and fleur de sel.

Lactose-free, this syrup is essential for every occasion.

Because if there's something hotter than salted caramel, it's definitely liquid salted caramel that you can pour into anything.

How to use it?
In hot or cold coffees and teas, in salted caramel lattes, in cold milk, butterbeer, cranberry juice, and soda;
In cooking to create sauces over ice cream, yogurt, custard, fruit salad, waffles, and crepes, as well as over a light chocolate or rum dessert.

Which cocktails can be revamped with this syrup?

Affogato
Irish Coffee
Espresso Martini
Old Fashioned
Porn Star Martini
Per serving/cocktail: 13g of sugar, 50 calories

Ingredients: Sugars (sugar, brown sugar), water, natural flavors, vanilla extract, citric acid (acidulant), sea salt.

250 mL